Despite a slight hiccup in the release of Starbucks’ annually anticipated pumpkin spice latte, which saw some customers getting their fix a full four days before others, there’s still plenty of PSL excitement to be had. For starters, there’s that brand new pumpkin spice drink set to hit grocery stores near you, and now there’s a new way to shake up the old fave, straight from the secret menu: the Pumpkin Cheesecake Frappucino.

According to fan-run site Starbucks Secret Menu, the cream-based frapp is created with one to three pumps (depending on size) of cinnamon dolce syrup, one to three scoops of vanilla bean powder, and one to three pumps of white mocha syrup. As Cosmopolitan points out, you can also simply order a vanilla bean frapp with two pumps of pumpkin sauce for what they call a “lighter version.”

Starbucks Fall 2016 Menu

A word of caution, however: The chilled beverage is not only said to be super rich, it’s super sweet.

Now, if you’ll excuse us, we’ve got a coffee run to make…

Have you tried the Pumpkin Cheesecake Frappucino? Tell us your thoughts over @BritandCo.

(Photo via Starbucks)