No dining hall mystery meat for us!
30 Easy Dorm Room Recipes That Beat The Dining Hall

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Say goodbye to mysterious dining hall mystery meats and hello to flavorful, stress-free cooking! These 30 easy college dorm room recipes are quick enough to whip up between back-to-back classes or during late-night study sessions. From clever ramen hacks to fast mug meals, these colorful dishes are made for sharing with your roommate, study buddy, or campus crush.
Make these easy dorm recipes this fall and beyond!
What can I cook in a dorm?

Tony Schnagl / PEXELS
The dorm room recipes you can make will depend on what your dorm offers. If you have a kitchen with a stove and oven, then that means you can do more baking and cooking than if you don't have either.
What food do most college students eat?

Vincent Rivaud / PEXELS
Trust us on this: college students right now eat a lot of pizza, sandwiches, and mac and cheese.
What are cheap dorm room recipes?

Jeswin Thomas / PEXELS
Unfortunately, there's a good chance that the cheapest dorm room recipes won't be very healthy (like pizza, pasta, and stovetop mac and cheese). But if you strategize your meal plan to include recipes that use the same ingredients, you'll save money! Great examples? Buying groceries to make sandwiches, buddha bowls, and salads all in the same week.
15-Minute Buddha Bowls

Live Eat Learn
We love Buddha bowls. They are such an amazing way to incorporate whatever’s in your fridge into a fabulous meal, and are a perfect staple for busy college students that can't cook in their dorm rooms. (via Live Eat Learn)
Mac in a Mug

The Better Martha
This mac doesn’t come out of a box or use mysterious cheese powder, but it does taste amazing! Bonus: it makes only one serving, so the eating-all-five-servings temptation is eliminated. (via The Better Martha)
Sweetgreen Copycat Recipe

Rachel Mansfield
Salads will always be a super easy dorm room recipe to make because you just get to throw together your favorite ingredients! This particular salad features chicken, rice, and potatoes, but you can also leave those off if you don't have time to cook. (via Rachel Mansfield for Brit + Co)
Feta Fried Eggs

Grace Elkus
This recipe is so easy, it's a no brainer! All you need is five ingredients: an egg, feta cheese, black pepper, red pepper flakes, and a tortilla. Boom, feta eggs. (via Grace Elkus for Brit + Co)
Cinnamon Apple & Banana Oatmeal

Brit + Co
Add fresh (easy) or frozen fruit (easier!) to your oatmeal to give it an extra boost. Plus, nothing is more warming than cinnamon oatmeal when that walk across the quad start to get chillier. (via Brit + Co)
Breakfast Smoothie Bowl

Clean Cuisine
Get the energy-boosting nutrition you need before class or a workout with this healthy smoothie bowl, just add blender! (via Clean Cuisine)
10-Minute Risotto Cups

Brit + Co
Forget standing over a stove for an hour – these delicious dinners are made in the microwave in less time than it takes to agree on what to watch on Netflix tonight. We tried a couple different flavor combos like butternut squash + sage and bacon + kale. (via Brit + Co)
Oatmeal Latte

Feel Good Foodie
This recipe is very versatile and very delicious. It combines combine oats, steamed milk, and coffee to fuel you. Sip it on your commute or with your breakfast for a tasty start to your morning. Here are some of our favorites! (via Feel Good Foodie for Brit + Co)
Eggs in a Nest

Brit + Co
This healthy dorm room breakfast can literally be made in 30 seconds! You’ll be getting protein and some fiber if you use whole wheat bread, making this breakfast better than most of the greasy things available in the cafeteria. (via Brit + Co)
Mexican Street Corn Salad

Live Eat Learn
Our stomachs are grumbling just thinking about this colorful salad. It's no-cook, making it one of the best dorm room recipes around. (via Live Eat Learn)
Protein-Packed Cookie Dough Bites

Chef Bai
These are the *perfect* easy snacks for when you’re on-the-go between classes. (via Chef Bai)
Vegetable Ramen

Serious Eats
Okay, we’re not sure you can ever call those $1 packets of ramen a real meal, but adding a bunch of fresh vegetables to them sure helps their case! Fresh spinach, sliced cabbage and frozen peas are quick-cooking produce and can go in as soon as you stop boiling the noodles. (via Serious Eats)
Cold Peanut and Coconut Ramen Salad

Serious Eats
This noodle dish is somewhere between a Thai-style peanut dipping sauce and a cold sesame noodle salad. Just add peanut butter, chili sauce, garlic, cilantro and some coconut milk for a creamy, delicious noodle dish. (via Serious Eats)
Coffee Cup Quiche

St. Louis Today
A cute coffee cup is the perfect vessel for a quick meal like quiche. It takes only any ingredients you have on hand and a couple minutes of cooking time. (via St. Louis Today)
Waffle Iron Grilled Cheese

Getty
Who needs a panini maker when you can make delicious grilled sandwiches in your waffle iron!? And trust us; eating a sandwich with little finger grooves is a lot of fun. (via Fifteen Spatulas)
Mug Omelet

Just Putzing
We all know breakfast is the most important meal of the day, and with a tasty omelette this easy to make, we think we might finally have time to enjoy that meal! Have fun experimenting with different flavor combos and add all kinds of meats and veggies for extra protein. (via Just Putzing)
Falafel Waffles

Serious Eats
These falafel-filled pita wedges are made in the waffle iron and make a great grab-and-go lunch for long days of classes. You can fill them with falafel and Greek yogurt and not worry about them dripping on your cute outfit like a traditional falafel wrap. (via Serious Eats)
Ramen Pad Thai

Serious Eats
Get crazy with some Asian fusion and make Pad Thai out of those old ramen noodles. Just add fish sauce, fresh lime and a handful of peanuts to the spice packet, and you’ve done some impressive ramen hacking. (via Serious Eats)
Ramen Stir Fry

Soup Addict
Skip the flavor packet this time around and turn your attention to that super cheap, pre-measured serving of quick-cooking noodles that you can do anything with! The twirly ramen noodles are fun to eat, and you can throw all kinds of veggies and spices into them. (via Soup Addict)
Microwave Salmon

Savory Sweet Life
Don’t hate it until you’ve tried it! We think you’ll be amazed by how good this salmon dinner turns out even in a microwave. (via Savory Sweet Life)
Black Bean Quesadillas

Feel Good Foodie
If you have access to a stove and want to try your hand at something a little more challenging, make your own quesadillas! Just add cheese, beans, salsa and avocado and your comfort food go-to is made in minutes. (recipe and image via Feel Good Foodie for Brit + Co)
Cocoa Mocha

Brit + Co
If you don’t have a coffee maker, but you do have a microwave, then you can make this frothy, delicious coffee with instant coffee and hot chocolate. Naturally, we topped our beverage with tiny marshmallows. (via Brit + Co)
Chewy Chocolate Chip Granola Bars

Bakerita
Granola bars are an absolute lifesaver when you’re in a rush, but why are those little bars so expensive? For the college student on a budget, try these super delicious bars that are healthy for you and made in the microwave! (via Bakerita)
Frozen Blueberry Bites

Live Eat Learn
These are basically DIY Trü-Früs for a whole lot less, so you know we’ll be munching on these come post-dinnertime. (via Live Eat Learn)
Chocolate Muffins

Dessert With Benefits
If it’s called a muffin, we can eat it for breakfast, right? Right? (via Dessert With Benefits)
5-Minute Chocolate Chunk Banana Bread Mug Cake

Half Baked Harvest
Grab a bowl and some over-ripe bananas (plus a few staple baking ingredients) for this champion breakfast, after-class snack, or late-night munchie. (via Half Baked Harvest)
Blueberry Muffin with Streusel Topping

Kirbie's Cravings
Keep that summer lovin’ going just a little bit longer and make these glorious blueberry muffins in a mug. They’ll make your dorm room smell amazing, but that means you might have to share one with your roomie. And that cutie down the hall. (via Kirbie’s Cravings)
Chocolate Chip Cake

Chocolate Covered Katie
This delicious dessert is dangerously close to being classified as healthy, which means you might be tempted to make it often. (via Chocolate Covered Katie)
Microwave Cherry Crisp

The Pretty Bee
These individual crumbles only take 90 seconds to make in the microwave so you won’t have to take a super long study break! The cherries get nice and juicy, and there’s a buttery, sugary, oat topping that is just perfect. (via The Pretty Bee)
Microwave Berry Cobbler

Domestic Fits
Breakfast or dessert? You get to decide with this tasty cobbler that you can make in a couple minutes. Use fresh berries if you want, but frozen berries work just as well for those wintery cravings. (via Domestic Fits)
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This article has been updated.




















