15 Appetizer Recipes Perfect for Easter Brunch
No shade to honey-glazed ham or roast leg of lamb, but not everyone wants to host a formal Easter brunch. No matter if you're planning a sit-down meal or serving bites buffet-style, you can't go wrong with small plates that showcase the fresh produce of spring. Petite but mighty, these 15 flavor-packed appetizer recipes, ranging from crudité to dips, make for a deliciously informal Easter gathering.
1. Vegetarian Slow-Cooker Stuffed Mushrooms: Spinach-artichoke dip doesn’t have to be served with bread. These low-carb shrooms are cheesy, hearty, and slow-cooked to perfection. (via Brit + Co)
Deviled eggs are a timeless Easter appetizer. This version freshens up the classic with smoked salmon, lemon juice, chives, and dill. (via Brit + Co)