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11 Sweet and Savory Recipes to Use Up That Box of Puff Pastry
Magdalena O'Neal
Magdalena O'Neal
Magdalena O'Neal is an editorial intern at Brit+Co. While she loves baked goods full of dairy and gluten, she finds herself making vegan, gluten-free desserts to please the masses.
![11 Sweet and Savory Recipes to Use Up That Box of Puff Pastry](https://www.brit.co/media-library/image.jpg?id=21202609&width=1200&height=1200)
It's happened to the best of us. You use one sheet of puff pastry to make pigs-in-a-blanket, and the other one is left to either dry out in the fridge or get freezer burn. That is no way to handle the flaky dough that could be used for delicious danishes, croissants, and more. You need to get your money's worth, which is why we've rounded up sweet and savory recipes for you to try.
Pepperoni Pizza Rolls
![](https://cdn.jwplayer.com/thumbs/03GzkD2z-1920.jpg)
Cinnamon Bun Palmiers
Bacon Pastry Twists
Heart-Shaped Hazelnut Baked Brie
5. Muffin Pan Veggie Pot Pies: It doesn’t get more comforting than this staple. Switch the standard pie dough for a buttery puff pastry crust and experience heaven.
Sweet Potatoes in a Blanket
Strawberry Puffs
Sesame Shrimp Puffs
Vegan Apple Hand Pies
Cheesy Jalapeño Sausage Rolls
Apple Tart
When you're nostalgic for grandma's apple pie, take 30 minutes to bake this easy pastry. It's sweet, spicy and best served with a drizzle of caramel on top.
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Magdalena O'Neal
Magdalena O'Neal is an editorial intern at Brit+Co. While she loves baked goods full of dairy and gluten, she finds herself making vegan, gluten-free desserts to please the masses.
Magdalena O'Neal
Magdalena O'Neal
Magdalena O'Neal is an editorial intern at Brit+Co. While she loves baked goods full of dairy and gluten, she finds herself making vegan, gluten-free desserts to please the masses.