Life Hacks: Grilling Without a Grill

What are the best things to make in an Instant Pot?

You can make all kinds of delicious recipes like rice, soup, and meats like chicken and salmon. In our opinion, the best thing to make in an Instant Pot is something that would take you a long time to make otherwise!

What should you not cook in an Instant Pot?

You don't want to cook fried food because an Instant Pot won't keep the outside crispy the way that an air fryer will. You also want to avoid desserts like cookies because the moisture won't give you the same delicious results that an oven will.

What should I do first time with Instant Pot?

For your first time using the an Instant Pot, make a super simple, cheap dinner that won't cost you if you make a mistake. We'd recommend a simple chili, chicken noodle soup, or a simple pasta you've made before. That way, you can familiarize yourself with the Instant Pot without worrying too much about the outcome.

Is Instant Pot just as good as slow cooker?

The Instant Pot is great for when you're short on time, whereas a slow cooker might require more attention since you typically cook food all day long in it. Each appliance is relatively easy to use, but if you want to whip up something quick, the Instant Pot might be better than a slow cooker.

Because of the different settings, the results will vary a bit from a slow cooker, but as long as you figure out the recipes that work for you, an Instant Pot can be a great addition to your kitchen.

Frittatas may be your norm for brunch, but they also make for an easy fridge clean-out dinner. Easy, quick, and tasty? Who wouldn't want to make this beginner Instant Pot recipe? (via Brit + Co)

This beginner-friendly soup is nutritious, thanks to eight different vegetables. It receives richness from sweet Italian sausage and lots of cannellini beans. Plus, it’s blissfully Tuscan thanks to juicy San Marzano tomatoes, lemon, and fresh parsley. (via Brit + Co)

All you need to make rice in your Instant Pot is water, salt, and, well – rice. The most important part of this whole process as far as we're concerned is the fluffing, because getting that fluffy consistency is vital for any and every rice recipe. (via Brit + Co)

The keys to fluffy, flavorful quinoa: rinse off the pseudo-grain’s bitter coating with water first, then sauté it in the Instant Pot until toasted. After you've done those steps, you can cook it with broth on the gadget’s rice setting and voilà. An easy and delicious meal. (via Brit + Co)

Your favorite veg, eggs, and cream go into individual ramekins, get pressure-cooked, and come out ever-so-slightly soft so you can spread the whole thing over toast. This is seriously one of the best breakfasts ever, and your brunches will never be the same! (via Brit + Co)

From a frozen state, fish only takes 5 minutes to pressure-cook in the Instant Pot. Yes, you read that right. From there, it’s just about adding the sauce and serving with rice for a complete meal. This is one of our favorite beginner Instant Pot recipes for the health nuts out there. (via Brit + Co)

We thought meatballs couldn't get much better, but stuff them with cheese, and suddenly they're a whole new meal that we can't get enough of. We love to eat them on top of zoodles, but any kind of noodles will do. (via Brit + Co)

You'll want to go ahead and bookmark this beginner Instant Pot recipe because chances are, after you make this stew for the first time, you’ll go back again and again. (via Brit + Co)

This foolproof recipe relies on quinoa to naturally thicken the chili. Not only will it help with the consistency, but it will also leave you feeling fuller. (via Brit + Co)

All you need is water, salt, and pepper to make this 10-minute chicken breast, which is easy to shred for salads, soups, and more. For extra moisture and flavor, we suggest brining the chicken in salt water overnight and sprinkling in a touch of brown sugar and peppercorns. (via Brit + Co)

While you need the better part of an hour for the normal butternut squash method, this new and improved version only takes 12 minutes. We don't know about you, but we'll be fixing this Instant Pot recipe all the time for a side dish from here on out! (via Brit + Co)

Salmon, sweet potatoes, and broccoli can be steamed up all together in three minutes via the wonders of the Instant Pot. We'll never say no to a dinner this quick *and* this delicious. (via Brit + Co)

The classic American-Chinese staple is made even quicker when seared and pressure-cooked in the Instant Pot. Add a little bit of sriracha for an unmatched sweet and spicy flavor. (via Brit + Co)

Gussy up this Instant Pot potato soup with all your fave fixings. This is great for any time of day and can include all your favorite loaded baked potato toppings. We always go with bacon, cheese, and chives. (via Brit + Co)

Why make hard-boiled eggs in the Instant Pot? Because of the change in pressure, they’re a lot easier to peel than their traditionally-boiled counterparts, so you can spend more time eating your eggs and less time wrangling with tough shells. From there, chop them up into an egg salad or over toast for a simple dinner. (via Brit + Co)

Our version of Pinterest’s most-pinned beginner Instant Pot recipe cooks tender chuck roast in nutty ghee, which we serve on buttered pretzel rolls with mild cheddar cheese, caramelized onions, and leftover juices for dipping. We won't blame you if you're drooling right now. (via Brit + Co)

Pressure-cooker carnitas means you can decide you want tacos at 6 p.m. and sit down with a plate of Instant Pot pork goodness by 6:35 p.m. This flexible recipe has a flavorful base of pork shoulder, aromatic veggies, adobo sauce, and beer, but you can also get creative by adding your own combination of herbs and seasonings. (via Brit + Co)

When you're dealing with something that sounds as complicated as pot roast, turning it into an Instant Pot recipe can make things a whole lot easier. We're big fans of this one for its hearty flavors. (via Culinary Hill)

Spaghetti squash is a nice alternative to pasta if you're trying to incorporate more low-carb recipes into your diet. Plus you aren't dealing with all the extra additives of a typical noodle. The actual cooking only takes around 20 minutes so it makes for a great quick dinner. (via Feel Good Foodie)

A complete salmon dinner in under 30 minutes? Yes, please. This amazing crock pot recipe is so simple and includes all sides in one pot. Forget about multiple pots and pans, and enjoy this delectable dish that includes only four simple steps. (via Food Network)

This famously day-long cooking project gets boiled down to just 30 minutes when you follow this beginner Instant Pot recipe for cold nights. (via Half Baked Harvest)

Our favorite part of this recipe is the sweet-meets-salty flavor from the soy sauce, garlic, and brown sugar. It really can't be beat. (via A Spicy Perspective)

This recipe uses your favorite barbecue sauce, which means that you're almost guaranteed to love it. Serve it with tender Hawaiian rolls or some homemade pretzels. (via Cozy Cravings)

With some sweet corn, smoky chipotle peppers, cheddar, bacon, and a few other ingredients, you can have a bowl of corn chowder in less than one hour. (via Half Baked Harvest)

Instant Pot recipes don't have to be savory if you don't want them to be. Granny smith apples, brown sugar, and oats come together the way that you would expect, but the secret to making this delicious recipe is adding caramel syrup as well. (via Cilantro Parsley)

You can eat these yummy greens on their own, or serve them up as a side to another dish for a whole new meal. Whichever method you pick, make sure you don't forget about the caramelized onions. Yum! (via Forks and Foliage)

Greek yogurt is one of our favorite breakfast foods, and it's also the key to getting your mashed potatoes extra smooth. The great thing about the Instant Pot is that while it's cooking, you can be preparing your other food, or cleaning up the dishes to save yourself time later. (via Feel Good Foodie)

This vegan chili is full of nuts, grains, and lots of yummy pumpkin. Thanks to the use of canned pumpkin, it doesn't have to be October to make this beginner Instant Pot recipe. (via Pinch Of Yum)

Need a filling breakfast? Look no further than this Instant Pot oatmeal! Use your favorite milk and coconut oil to make it creamy, and top with all your favorite berries, cinnamon sugar, or go for a banana + peanut butter + chocolate chip combo. Yum! (via Feel Good Foodie)

This beginner Instant Pot recipe takes the hard labor and constant attention that traditional risotto requires. Good news is, it's still elegantly tasty for when you want to step dinner up a bit. (via Hello Little Home)

This Instant Pot stew recipe has winter written all over it. The easily-adaptable ingredients, a mix of meat and veggies, will supply you with a full, satisfied belly every time.(via Earthly Provisions)

Making refried beans in the Instant Pot means they're not really fried at all, but this recipe still results in the same mushy texture you'd expect from the dish. Dress 'em up with cheese, avocado, cilantro, jalapeño, and lime for extra zest. (via Averie Cooks)

Spicy butter chicken makes for a romantic weeknight at-home date night. Serve with plenty of basmati rice for scooping up the addictive sauce, and enough slices of naan to literally wipe your plate clean. (via Brit + Co.)

Perfect for St. Patrick's Day, but really anytime of year, this 20-minute Instant Pot mac and cheese uses Irish cheddar and mixes in Brussels sprouts for extra tetxure. (via Half Baked Harvest)

Authentic-tasting ramen can be hard to come by. The secret to making it yourself is homemade chicken broth, which the Instant Pot makes possible in under an hour. Sprinkle a few sheets of dried seaweed right on top, and you've got a bowl of the real deal. (via Steamy Kitchen)

You’ll never think of chicken as boring once you’ve tasted this Filipino adobo, which is redolent with garlic, vinegar, and pepper. Serve with some raw veggies to add some different temperatures and textures. (via Savory Tooth)

Dinner gets boring really quickly when you’re serving the same side dishes day after day. With just four ingredients and less than five minutes, you could have these veggies on the table, ready to accompany any main dish. Since all you have to do is throw everything in the pot, this is a beginner Instant Pot recipe for the books. (via 365 Days of Slow + Pressure Cooking)

This one's for the lazy gals. If your pasta craving has grown too strong for words, make sure to prep this Instant Pot stroganoff ahead-of-time for easy savory snacking. (via Clean Cuisine)

Eating healthy is a cinch with a pressure cooker. There are no time excuses, plus you have the advantage of using minimal to zero oil when cooking your protein, like this in this chili-lime salmon. (via Savory Tooth)

Orzo is great because it tastes exactly like pasta, but it's way easier to eat than pasta. And not only does this recipe taste good, but it looks good, too. (via A Spicy Perspective)

For a sweeter rice to pair with Indian or Thai dishes, this coconut rice steps in with the perfect flavor. (via Vikalinka)

Put that sauté function on your Instant Pot to good use with this Thai-inspired rice bowl. Counteract the soft-cooked texture with crunchy peanuts and raw carrots to serve. We're obsessed. (via Wondermom Wannabe)

If this Thai-American dish is a household favorite for delivery nights, then this beginner Instant Pot recipe will be invaluable. It'll be good to your taste buds and your wallet! (via Kirbie’s Cravings)

Your beef chuck roast will never come out tough or dry when you make it in the Instant Pot. Thank us later. (via Savory Tooth)

Chili + mac and cheese are two of our absolute favorite things, so this combo dish is a no-brainer. Especially since it's quick, too. (via Averie Cooks)

You don’t have to look much further for your perfect home-cooked meal. These restaurant-worthy Thai noodles are everything you’ve ever dreamed of, and they’ll be ready in just 15 minutes. (via 365 Days of Slow + Pressure Cooking)

Say goodbye to powdery boxed macaroni and cheese and take the guesswork out of making it at home with this simple Instant Pot version. They're still just as creamy as your go-to stovetop version. (via 365 Days of Slow + Pressure Cooking)

Thankfully, side dishes like these bacon-y Brussels sprouts aren’t immune to the power of the Instant Pot. Thank goodness! (via Savory Tooth)

This time- and money-saving one-pot chicken Alfredo uses only the Instant Pot so dirty dishes can be kept to a minimum. That way, it cuts your prep time and your cleanup time. (via No. 2 Pencil)

Now that you have an Instant Pot, you’ll finally be able to make chili with the press of a button. The best part? It takes only 10 minutes but still tastes phenomenal. (via Wondermom Wannabe)

With the Instant Pot, all you need to do is throw handfuls of all the ingredients in, and wait for the magic to happen. This pad thai meal has *all* the magic, trust us. (via The Girl On Bloor)

Keep your homemade Italian seasoning on hand, and you can make this authentic dish whenever your heart desires. Serve the finished chicken on tortellini with a creamy sauce, diced tomatoes, and basil. (via 365 Days of Slow + Pressure Cooking)

This ultra-creamy sweet potato recipe only gets betters when you top it with pecan streusel. We'll take two please. (via Sweet Peas and Saffron)

Every spoonful of this tender chana masala is packed with spicy flavor, all the more reason to try this recipe out. (via The First Mess)

Use the slow-cooker setting on your Instant Pot for succulent, beer-braised pork shoulder. Doesn’t it look dang good in the center of that burrito bowl? Top with avocados, black beans, and pico de gallo for a complex flavor + texture + temperature combo. (via The Roasted Root)

A healthy dose of dried herbs and garlic powder help brighten up this chicken dish. It takes just 40 minutes to get it from the Instant Pot to your table. (via Savory Tooth)

In less than 15 minutes, you'll be able to sauté and pressure-cook your way to luscious tomato sauce. You'll never go back to the store-bought stuff again. (via 365 Days of Slow + Pressure Cooking)

When you're a tad under the weather, this beginner Instant Pot recipe comes to the rescue. It gets fully cooked in just 15 minutes! (via The Edgy Veg)

When simmered in the Instant Pot, cuts of beef become super tender. You'll fall in love with this recipe as the meat falls off the fork! (via Vikalinka)

Make this Instant Pot bone broth to add to cozy soups and stews, or dip it on its own to reap the nutritional benefits. (via The Real Food Dietitians)

Italian chicken sausage, potatoes, and kale are simmered in a lemony pesto broth that gets a squeeze of lemon and a touch of Parmesan and cream at the end. (via Half Baked Harvest)

Sorry, Grandma, this stuffed cabbage is just as good as yours, but way easier. Bring it to all your family gatherings from here on out! (via Girl and The Kitchen)

The Instant Pot is basically a takeout food-lover’s best friend. Enjoy cooking everything from perfectly tender noodles to veggies and cut your spending down. (via Kirbie’s Cravings)

When all else fails, lettuce wraps are a great last-minute dinner that you can use to clean out your fridge. They also make for a great alternative to bread if you're on a low-carb or gluten-free diet. These happen to be full of nutrients and get a surprise texture from wheat berries. (via Sidewalk Shoes)

At once light and hearty, chicken tortilla soup is the meal you’ll crave when you want some comfort food that won’t make you need a nap afterward. (via The Seasoned Mom)

This cauliflower and potatoes soup tastes creamy but has none of the dairy of the usual recipe. Delicious lentils give this robust recipe plenty of texture and protein and a little bit of lemon juice makes the flavors really pop. (via Vegetarian Gastronomy)

Your next Italian night is on us. This Instant Pot makes pasta easy-breezy! (via Whole And Heavenly Oven)

Beer-braised pork is shredded and broiled in this easy carnitas recipe. Stuff into warm tortillas and top with peach salsa for 30-minute tacos. (via Half Baked Harvest)

You won’t even know this vegan gratin is vegan — it’s that good! That means all those picky eaters in your house won't be able to tell the difference either. (via Full of Plants)

Serve this comforting curry with rice for an easy and absolutely delicious dinner, no matter which night of the week it is. (via Well Plated)

This dairy-free recipe is the definition of healthy, comfort food. It tastes amazing and won't cause any flare-ups for anyone who has dietary restrictions. (via Two Peas and Their Pod)

Add some peppers and onions to make this Greek chicken better than ever. You can cook them all together in the Instant Pot, or add them to the plate raw. Either way, you're in for a treat. (via Wholesomelicious)

Chilled Strawberry Soup

When it's too hot to even *think* about grilling a hamburger (that's how you know it's really hot), consider a chilly lunch instead. This pick is flavorful and will use up all those strawberries you have sitting in your fridge. (via Brit + Co)

Chicken Salad Keto Lettuce Wraps

Lettuce wraps make this recipe handheld, portable, and perfect for picnics, barbecues, and work. Top with raspberries and walnuts for some extra color and texture. (via Brit + Co)

Sweetgreen's Spicy Cashew Dressing

When you have a signature dressing on-hand, all of your salads, pasta salads, and sandwiches get exponentially better. (via Brit + Co)

Cardi B’s Spicy Bowl Recipe

Leave it to Cardi B to give us the best bowl recipe ever. Fair warning: if you don't like spicy foods, you'll really, really need to test this before you make a whole batch. (via Brit + Co)

Low-Carb Cauliflower Quiche Cups

These bites make for the *perfect* afternoon snack. Not only do they have cauliflower, but the kale and tomatoes add some extra nutrients. (via Brit + Co)

Smashed Brussels Sprouts

Get your share of delicious veggies smothered with mozzarella and parmesan, and achieve ketosis without the lingering hunger. (via Brit + Co)

Winter Greens & Citrus Salad

A crunchy salad is the ideal dinner when you just need a light meal. This colorful recipe features atahini-ginger dressing that's totally the bomb dot com. (via Brit + Co)

Whole30 Instant Pot Baked Potato Soup

As s creamy comfort soup at its finest, this Whole30-approved recipe is actually made with cashews and nutritional yeast instead of dairy! That's a double diet win! (via Brit + Co)

Bang Bang Cauliflower

Who needs chicken when cauliflower will do the trick instead? This straightforward dish works great for dinner or as a side dish — your choice. (via Brit + Co)

Low Carb Recipes That Are Both Delicious And Healthy

Keto Cauliflower Rice Casserole

Casseroles are one of our favorite comfort foods, but they're not always the healthiest option. The zucchini, mushrooms, and cheeses in this recipe are so flavorful, that you won't even notice the missing carbs. (via Brit + Co)

Keto Cheese Ball

Eating for one? This low-carb recipe is the perfect answer to a light dinner that's as good (or better) as a baked potato. And if you get peckish later, check out one of these low carb snacks. (via Brit + Co)

Brown Butter Salmon with Capers and Tomatoes

Simple, clean, and *so* tasty! Opt for quick sautéed wild salmon with just a few basic ingredients and enjoy big time flavor with your low-carb diet. (via Brit + Co)

Lemon Miso Spring Green Soup

Make this recipe for a very healthy, veggie-packed soup. This spring medley is as delicious as it is nutritious, plus it's quick and low in carbs. (via Brit + Co)

Whole30 Animal Style In-N-Out Burger

You can indeed transform an In-N-Out Animal-Style burger into a Whole30 masterpiece, down to a low-sugar special sauce and crunchy lettuce wrap. Make the caramelized onions ahead of time to cut down on the total cook time for this easy low-carb dinner idea. (via Brit + Co)

Mexican-Style Hot Dogs in Lettuce Wraps

Instead of a bun, this recipe uses lettuce wraps to keep things low-carb. The beans, corn, tomatoes, and avocado add some fresh and oh-so delicious flavors. (via Brit + Co)

Steamed Sea Bass with Broccoli, Mushrooms, and Summer Squash

With lemons, squash, and other veggies, this easy recipe is a great option for summer dinners. If you're watching your saturated fats intake, just swap butter for EVOO. (via Brit + Co)

Cheesy Bacon Brussels Sprouts

When you need a bowl of mac and cheese, this bacon-y Brussels sprouts in a thick cheese sauce will curb your noodle cravings. This low-carb recipe yields a big, casserole-sized batch, so you can munch on leftovers all week long. (via Brit + Co)

Instant Pot Chinese Sesame Chicken

Eat this versatile chicken with a side of veggies for dinner, and simply reheat the next day for a salad or lettuce wrap. (via The Whole30 Slow Cookerfor Brit + Co)

Keto Ricotta Chicken Meatballs

Rich dark-meat chicken forms stellar meatballs with almond flour, heavy cream, and Parmesan and ricotta cheeses. Serve them with roasted vegetables or your favorite low-carb pasta substitute! (via Brit + Co)

Healthy Egg Muffins

Easy egg breakfast for dinner? We say "yes, please!" These bites go well as a savory app to snack on before your main dish! (via Brit + Co)

Keto Churro Cloud Bread

If you're avoiding cinnamon sugar cookies and churros after dinner, this cloud bread dessert is the next best thing. Plus it'll take you less than 30 minutes to make! (via Brit + Co)

Keto Cheese-Stuffed Meatballs

It's amazing how far a little almond meal and zucchini can go in place of bread and… well, more bread. This recipe is quick, low-carb, and oh-so filling for a weeknight dinner win. (via Brit + Co)

Halibut en Papillote with Lemon, Mushrooms, and Toasted Sesame Oil

This healthy (and quite fancy) fish dish fills your kitchen with the aromas of ginger and toasted sesame oil— and it even makes halibut taste glamorous. (via The Clean Plate: Eat, Reset, Heal for Brit + Co)

Fennel Salad with Blood Orange, Thyme, and Toasted Walnuts

Say hello to one of the most creative salads you've probably ever seen. With oranges, fennel, thyme, and roasted walnuts, this meal is full of winter's bounty, but if it's hard to find some of the ingredients once the weather warms up, swap for some in-season toppings (like peaches) instead. (via Brit + Co)

Paleo Shepherd's Pie

Don't let the cauliflower-mash topping turn you skeptical. This healthier take on a classic savory pie remains just as comforting with hearty ground beef and tender veggies. It's also flavored well with onion, cumin, coriander, and red pepper. (via Brit + Co)

From Pizza To Salmon, We Have Plenty Of Low-Carb Recipe Ideas To Share

Keto Cauliflower Rice Bowl

Make these customizable “rice" bowls when you need to clear your fridge of odds and ends like leftover meat, vegetables, and condiments. (via Brit + Co)

Keto Matcha Cheesecake

Low-carb recipes don't have to be boring, and this keto dessert proves it! Matcha and sugar-free chocolate chips are a true delight here. (via The Essential Instant Pot Keto Cookbookby Casey Thaler for Brit + Co)

Bacon and Gruyère Sous Vide Egg Bites

Enjoy this Starbucks copycat recipe as a new breakfast fave without all the carbs. Don't worry though, this recipe still has all the bacon-y, cheesy goodness you could ever want! (via Brit + Co)

Low-Carb Egg in a Basket

You won't miss the bread in this low-carb version of eggs in a hole, as its cauliflower-crust base tastes *just* like crisped cheese. (via Cali'Flour Kitchen for Brit + Co)

Chocho Carrot Muffins

Chocho flour — which has been eaten in South American Andean communities for generations — is a great way to get in some of your favorite baked goods, without the same levels of carbs that you might find in more mainstream flours. (via Brit + Co)

Mini Cloud Bread Pepperoni Pizzas

Cloud bread, a miracle mixture of baked eggs, cheese, and cream of tartar, satisfies the carb-y cravings of keto dieters everywhere. We like it best topped with pizza sauce, more cheese, and plenty of pepperoni. (via Brit + Co)

Keto Ramen Zoodles

Swapping traditional noodles for zucchini noodles allows you to enjoy richly flavored ramen, crispy pork belly, jammy egg, and all, without the dreaded carb bloat. (via Brit + Co)

Pan-Seared Fish with Buttery Caper Sauce

Use a pan-searing technique to cook your favorite lean fish, such as tilapia or striped bass. When a quick pan sauce of butter, capers, lemon juice, garlic, and fresh herbs is involved, you really can't go wrong. (via Brit + Co)

Cheesy Garlic Roasted Asparagus

When you're craving garlic bread, whip up this insanely cheesy side dish instead. It gives you both a dose of greens and a ton of garlicky flavor. (via Cafe Delites for Brit + Co)

Spaghetti Squash Pasta

Make three different pasta sauces — sugo, arugula pesto, and lemon ricotta — and you'll be excited to eat spaghetti squash all week. (via Brit + Co)

Sweetgreen Harvest Bowl

Make a healthy lunch and save some cash when you make this yummy Sweetgreen copycat recipe. That's two thumb's up from us! (via Brit + Co)

Blackened Chicken and Avocado Salad

This popular Pinterest salad gained fame for many reasons, but the tender 20-minute chicken on top might be the most compelling part. Indulge in this low-carb recipe for dinner any night of the week, since it's super easy to prepare. (via North South Blonde for Brit + Co)

The Best Main Course, Side Dish, And Dessert Low-Carb Recipes To Cut Back On Carbs

Baked Almond-Crusted Cod

Skip your typical chicken breast in favor of this heart-healthy cod that's crusted with almonds and parmesan, and served with a lemony yogurt sauce. (via Brit + Co)

Low-Carb Smoked Salmon Deviled Eggs

These babies, which feature smoked salmon, lemon, and dill, make for an amazing Easter brunch addition. (via Brit + Co)

Keto Steak Cheese-Shell Tacos

The best part of this low-carb recipe (second to the crispy cheddartaco shells, of course) is the leftover taco-seasoned steak, which you can use to top salads, wraps, and other lunches later on. (via Brit + Co)

Sheet Pan Shrimp Fajitas

This garlicky marinated shrimp dish needs just 8 minutes in the oven to form a hearty accompaniment to roasted peppers and onions, riced cauliflower, and any low-carb ingredient under the sun. This flavorful (and low-carb) bite will seriously blow you away. (via Brit + Co)

Crispy Chicken Thighs with Honey-Lemon Pan Sauce

No part of flavorful chicken thighs goes to waste in this single-skillet dish, which makes a pan sauce from leftover chicken juices, butter, garlic, honey, and lemon juice. (via Brit + Co)

Paleo Instant Pot Orange Chicken

You can make this healthy orange chicken faster than you could grab it from Panda Express. This diet-friendly version employs coconut sugar and orange zest to replicate the classic's citrusy sweetness, while arrowroot powder maintains the signature crispy crust. It's a classic in our arsenal of easy low-carb meals. (via Brit + Co)

Ketotarian Alfredo Zoodles

This creamy zoodle dish, laden with a dairy-free macadamia-nut “alfredo" sauce, proves that a keto-vegetarian diet is both possible and delicious. (via Brit + Co)

Bacon-Wrapped Sweet Potatoes

In lieu of French fries, try this baked and bacon-wrapped alternative. Not only are you cutting out the oil, but you're adding in some bacon, which is definitely an upside in our book. (via Brit + Co)

Cauliflower Rice Sushi

If you're looking for something low-carb, you might be hesitant to try sushi, because of the rice that's inside. But there's an easy way to fix that — use cauliflower rice instead! (via Brit + Co)

Smoked Salmon Poke Bites

Turn your go-to poke bowl into bite-sized goodies. They make for an awesome low-carb appetizer, or even an effective WFH snack if you need something filling to hold you over until lunchtime. (via Brit + Co)

Instant Pot Chicken Cacciatore with Zucchini Noodles

Drift away to the Italian countryside with this vibrant dish of mushrooms, tomatoes, and herbs. (via The Whole30 Slow Cooker for Brit + Co)

Koufteh Ghelgheli

This Middle Eastern recipe is chock full of veggies and lamb meatballs. The flavor pairings of turmeric, pepper, and lemon are simple enough for a beginner cook, but are oh-so tasty. (via Brit + Co)

Low Carb Meal Ideas To Cook For The Whole Family

Cast Iron Skillet Chicken with Garlic Herb Butter

Serve this juicy chicken with roasted veggies or a low-carb salad for a healthy weeknight meal. (via Barley & Sage)

Super Green Sundried Tomato Herb Salad with Crispy Chickpeas

Shredded kale, arugula, sun-dried tomatoes, carrots, and fresh herbs are generously tossed in a lemon vinaigrette and topped with crispy chickpeas, toasted pine nuts, feta, and avocado in this low-carb recipe. This pick makes for a great side salad, or you can enjoy it in bigger portions as a main course. (via Half Baked Harvest)

Low-Carb Bell Pepper Sandwiches

Hollow out a bell pepper, and stuff it with a cream cheese-mustard mix, as well as slices of your favorite deli meat and cheese. Load it with spinach, bacon, sprouts, cucumbers to craft a delicious, healthy meal — for really, whatever time of day you want. (via A Spicy Perspective)

Spicy Pesto and Cheese Stuffed Zucchini Involtini

Ribbons of zucchini are rolled up with a pesto and ricotta cheese mixture, and baked in a herby red-pepper tomato sauce. Doesn't that sound so yum? Plus, this dish is super good for you! (via Half Baked Harvest)

Teriyaki Beef Stir Fry

This versatile stir fry is a great way to get some low-carb veggies into your diet. Swap the beef for chicken, or another easy protein like tofu. (via Feel Good Foodie)

Grilled Caprese Pesto Chicken Skewers

Grill up pesto chicken and cherry tomatoes, then serve with burrata cheese and fresh basil for some low-carb, late-summer meal perfection. (via Half Baked Harvest)

Air Fryer Zucchini Chips

Slice up a zucchini, toss it in olive oil and spices, and pop it in the air fryer to get these crunchy zucchini chips. A low-carb snack is as easy as that! (via A Spicy Perspective)

Spicy Oregano Meatballs with Grilled Vegetables and Tzatziki

Spicy meatballs and grilled vegetables are tossed in lemon-herb vinaigrette and served with cooling, creamy tzatziki. This low-carb meal option will win everyone over! (via Half Baked Harvest)

Pesto Salmon

Salmon gets a nice crunch from the tiniest bit of panko breadcrumbs, while pesto gives it a burst of herby flavor. (via A Spicy Perspective)

Turkish Eggs

This low-carb breakfast, AKA çilbir (pronounced chil-bir), is a popular breakfast in Turkey that's made with poached eggs over creamy, garlicky yogurt, and drenched in a warm spicy butter. (via Forks & Foliage)

4-Cheese Roasted Garlic Alfredo Stuffed Spaghetti Squash

Swap pasta for spaghetti squash and stuff it with béchamel sauce, sage, and roasted garlic. There's no other way to do it! (via Half Baked Harvest)

Chicken Fajitas

Why opt for takeout when you can make your own Mexican dishes at home? Begin with this easy fajitas recipe that doesn't skimp on healthy additions. (via Culinary Hill)

Buffalo Chicken Meatballs

These baked meatballs make a great addition to any low-carb wraps or bowls you have planned. (via Bowl of Delicious)

Easy Carrot Pumpkin Soup

This warm bowl of soup is so fitting for the fall season. When you need a comfort meal, this low-carb dish comes in hot with flavor. (via The Fast Recipe)

Greek Chicken Bowls

The Mediterranean diet is a great gateway to get into eating low-carb. Start with this recipe first! (via Two Peas & Their Pod)

Sheet Pan Lemon Dill Salmon with Baby Bok Choy

The lemon and dill included in this recipe pair like a dream with baby bok choy. When you want something healthy yet fancy, reach for this dish. (via Whole and Heavenly Oven)

Vegan Buffalo Cauliflower Pizza with Roasted Onion Cream

Just look at this low-carb recipe. It's delish AF, thanks to the healthy crust, spicy cauliflower, and creamy onion sauce that you could either dip into or drizzle on your pie. (via The First Mess)

Loaded Cheesy Cauliflower Bake

Cauliflower takes on the role of potatoes in this mash recipe that gets saturated in melty cheese! Yum! (via Kathryn's Kitchen)

Easy Vegan Ratatouille

Whether you enjoy this low-carb recipe as a side dish or a main course, it's going to deliver on texture and flavor. (via A Virtual Vegan)

One-Skillet Sesame Mango Chicken

One skillet? That means we're in. This simple low-carb recipe is great for low-carb eaters, especially when you pair it with your favorite veggie! (via Averie Cooks)

Low-Carb Lasagna Stuffed Peppers

Get ready to go in on these stuffed peppers. They hold a handful of nutritious ingredients, from ground beef to spinach. (via The Girl On Bloor)

Korean Cauliflower Wings

These cauliflower wings carry a savory-sweet flavor that's sure to satisfy – low-carb style. (via The Edgy Veg)

Vegan Tomato Zucchini Casserole

This easy-to-make casserole is packed with fiber, but is still low on carbs. Using fresh tomatoes and zucchinis will help you achieve that tender, flavorful texture that's great for feeding a crowd. (via Give Recipe)

Low-Carb Mock Potato Salad

This healthy dish is perfect for holiday gatherings and potlucks alike! It replaces potatoes with non-starchy cauliflower, but still retains all the flavor. (via The Real Food Dietitians)

Korean Cauliflower Wings

These vibrant vegetarian wings make all other low-carb recipes look drab. The soy-BBQ-garlic sauce is just to die for! (via The Edgy Veg)

Cheesy Sausage + Egg Muffins

You'll always want a batch of these savory low-carb bites on hand to snack on between meals! (via Averie Cooks)

Neopolitan Novels

Though Ferrante's entire body of work is worth a read, the first thing that should be on your list is the Neopolitan Novels. This is a four-book series that explores the complex female friendship between Lila and Elena. The two start off as young girls who are being raised in a poor and tough neighborhood of Naples in the aftermath of World War II. The novels chart their complex bond as the two girls grow up, start families, begin careers, and deal with societal pressures and personal struggles.

The Lost Daughter

The Lost Daughter is a brilliant standalone novel of Ferrante's that is centered around a middle-aged woman named Leda. While on a solitary vacation on the coast, Leda observes a young mother named Nina who is struggling with her relationship with her daughter. This awakens memories of Leda's own struggles with motherhood, making for a raw and honest depiction of the complexities of parent-child relationships.

The Days of Abandonment

In The Days of Abandonment, Ferrante delves into the raw emotions of a woman named Olga after her husband abruptly leaves her and their two young children. The story follows Olga's descent into despair and rage as she grapples with his sudden absence and tries to maintain a sense of normalcy for her kids. Faced with a challenge she never expected, Olga goes on a quest to learn about her own identity and find strength within herself.

The Lying Lives of Adults

Incidental Inventions

Incidental Inventions isn't a novel, but a collection of essays that were originally published in The Guardian. Here, Ferrante offers a glimpse into her thoughts and observations on a variety of topics. Expect insightful and thought-provoking reflections on everyday experiences, personal fears, and the creative process itself!

Troubling Love

Troubling Love centers around Delia, who returns to her childhood home after her mother, Amalia, is found dead under mysterious circumstances. As Delia grapples with grief, she confronts repressed memories of her childhood that were made difficult by her mother's volatile relationships with abusive men. The narrative unfolds as Delia pieces together the events leading up to her mother's death and confronts the lingering effects of her complicated upbringing.

Frantumaglia: A Writer's Journey

"Frantumaglia" is a word borrowed from Ferrante's mother and means "a jumble of fragments". This collection of Ferrante's writings does not feel like a jumble, but rather a rich body of work that provides insight into the challenges and joys of her writing process and the inspirations behind her novels.

In The Margins: On the Pleasures of Reading & Writing